Each weekend try our specialty dish created by our talented chefs!
Weekend Specials are served each week beginning at 4pm on Friday and ending at closing on Sunday.
“PINA COLADA SHRIMP SKEWERS”
10 Shrimp and fresh pineapple squares grilled and served on skewers and topped with a toasted coconut & piña colada cream sauce. Plus your choice of two sides for just $22.
SEPT 29-OCT 1: “MISO GLAZED SALMON”
OCT 6-8: “SCALLOPS VENETIA”
OCT 13-15: “CHICKEN ITALIANO”
OCT 20-22: “PECAN CRUSTED MAHI-MAHI”